Now Hiring for the following positions:

PM Line Cook :
Experienced in French/Italian cuisine, must be reliable, outgoing and motivated. A fast worker with excellent cooking skills and organization.
Two positions available, both full-time

AM Cook :
Experienced with quality lunch service, must be reliable, outgoing and motivated. A fast worker with excellent cooking skills and organization.
One full-time position available

Culinary Purchasing Clerk :
Must be very familiar with food, extremely efficient and organized, cost conscious, have an eye for quality and consistency. Will be trained personally by the executive chef. Will handle ordering of all foods, goods and supplies. Will maintain purveyor/farmer contacts and delivery schedules. Will check in all orders to ensure proper specifications. Will maintain/create order guides and checklists.
One full-time position available

Servers :
Experienced required for full or part time positions. A friendly and reliable, outgoing personality need only apply.

Host/Hostess :
Fast paced environment looking for a friendly face to meet, greet and seat people. Full or Part time positions available, responsible and outgoing personality need only apply.

Casanova is always looking for talented, enthusiastic, and professional staff. If you feel that you would make a good addition to our team, please send us a resume and any other pertinent information. Thank you.

To fax your resumé - (831) 625-9799
To E-mail your resumé - jobs@casanovarestaurant.com
To mail your resumé: PO Box GG, Carmel, CA 93921